Our Adaptogenic Tonic contains locally grown, double cell wall extracted mushrooms along with high vitamin C sources such as Camu Camu and Mangosteen, which can help empower and rewire the immune system. Ingredients: Reishi Mushroom*, Agaricus Mushroom*, Lion's Mane Mushroom*, Cordyceps Mushroom*, Chaga Mushroom*, Maitake Mushroom*, Shiitake Mushroom*, Camu Camu*, Mangosteen*. Extracted in Cane Spirits* and Vegetable Glycerin*. All of our mushrooms are organically grown in Washington State. Our Chaga mushroom is wildcrafted within the area as well. *Organic / ^ Wildcrafted This high potency tonic is made with organic cane alcohol and reverse osmosis water, using organic, vegan, and gluten free ingredients to ensure high bioavailability.